Techniques and experiments for organic chemistry (Record no. 33052)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00620nam a2200217 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00512559 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 850913s1983 maua a o0011 eng l |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 547 |
| Item number | .0078 |
| -- | 19 |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 547.0078/A924t/1983 |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ault, Addison |
| 245 10 - TITLE STATEMENT | |
| Title | Techniques and experiments for organic chemistry |
| Statement of responsibility, etc. | Addison Ault |
| 250 00 - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Boston |
| Name of publisher, distributor, etc. | Allyn and Bacon |
| Date of publication, distribution, etc. | 1983 |
| 300 00 - PHYSICAL DESCRIPTION | |
| Extent | xvi, 523 p. |
| Other physical details | ill |
| Dimensions | 24 cm. |
| 595 00 - | |
| -- | 0205079202 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Chemistry, Organic |
| General subdivision | Laboratory manuals |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| 994 ## - | |
| -- | 001038473 86154 0001 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Matheson Library | Matheson Library | Main Collection | 547.0078 A924t 1983 | 038473 | 2018-03-23 | 2018-03-23 | Books |