The saccharine disease (Record no. 22082)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00680nam a22002050 4500 |
| 001 - CONTROL NUMBER | |
| control field | 00408093 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PWmBRO |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 831215s1974 enka o0011 eng u |
| 082 10 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 616.3 |
| Item number | 99 |
| 090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 616.399/C623s |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Cleave, Thomas Latimer |
| 245 14 - TITLE STATEMENT | |
| Title | The saccharine disease |
| Remainder of title | conditions caused by the taking of refined carbohydrates, such as sugar and white flour |
| Statement of responsibility, etc. | T.L. Cleave |
| Inclusive dates | with a foreword by D.P. Burkitt |
| 260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Bristol |
| Name of publisher, distributor, etc. | J. Wright |
| Date of publication, distribution, etc. | 1974 |
| 300 00 - PHYSICAL DESCRIPTION | |
| Extent | xii, 200 p. |
| Other physical details | ill. |
| Dimensions | 23cm |
| 595 00 - | |
| -- | 0723603685 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Carbohydrates |
| General subdivision | Physiological effect |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| 994 ## - | |
| -- | 001022178 84222 0001 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Matheson Library | Matheson Library | Main Collection | 616.399 C623s | 022178 | 2018-03-23 | 2018-03-23 | Books |