Nickel in potable waters (Record no. 18190)
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000 -LEADER | |
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fixed length control field | 00683nam a2200229 4500 |
001 - CONTROL NUMBER | |
control field | 00550671 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | PWmBRO |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 860423s1982 ur f0000 engmt |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | VF |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | 628.16/N632 |
245 00 - TITLE STATEMENT | |
Title | Nickel in potable waters |
Remainder of title | tentative methods (1981 version) |
260 00 - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London |
Name of publisher, distributor, etc. | H.M.S.O. |
Date of publication, distribution, etc. | 1982 |
300 00 - PHYSICAL DESCRIPTION | |
Extent | 30p. |
440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Methods for the examination of waters and associated materials |
595 00 - | |
-- | 011751604X |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Water |
General subdivision | Composition |
Topical term or geographic name entry element | Drinking water |
Topical term or geographic name entry element | Nickel |
General subdivision | Environmental aspects |
710 20 - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Standing Committee of Analysts |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
994 ## - | |
-- | 001015799 86113 0001 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Vertical Files | Matheson Library | Matheson Library | Vertical Files | 628.16 N632 | 015799 | 2018-03-23 | 2018-03-23 | Vertical Files |