Biochemistry for dummies / (Record no. 103702)

000 -LEADER
fixed length control field 03121cam a22004457i 4500
001 - CONTROL NUMBER
control field ml2023157225
003 - CONTROL NUMBER IDENTIFIER
control field PUMLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230717164120.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field a|||||r|||| 00| 0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110523s2011 njua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2011930309
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015776401
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118021743
Qualifying information (pbk.)
International Standard Book Number 1118021746
Qualifying information (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn697774569, (DLC)16791669
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Modifying agency DLC
Transcribing agency YDXCP
Modifying agency PUMLC
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP514.2
Item number .M66 2011
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.3
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Moore, John T.,
Dates associated with a name 1947-
9 (RLIN) 13321
245 10 - TITLE STATEMENT
Title Biochemistry for dummies /
Statement of responsibility, etc by John T. Moore and Richard Langley.
250 ## - EDITION STATEMENT
Edition statement 2nd edition.
264 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Hoboken, New Jersey :
Name of publisher, distributor, etc Wiley Publication Inc.
Date of publication, distribution, etc c2011.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 340 pages :
Other physical details illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
Content type code txt
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
Media type code n
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
Carrier type code nc
490 1# - SERIES STATEMENT
Series statement --For dummies
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Pt. 1. Setting the stage: basic biochemistry concepts -- Biochemistry : What you need to know and why -- Seems so basic : Water chemistry and pH -- Fun with carbon : Organic chemistry -- Pt. II. The meat of biochemistry: proteins -- Amino acids : The building blocks of protein -- Protein structure and function -- Enzyme kinetics : Getting there faster -- Pt. III. Carbohydrates, lipids, nucleic acids, and more -- What we crave : Carbohydrates -- Lipids and membranes -- Nucleic acids and the code of life -- Vitamins : Both simple and complex -- Hormones : The body's messengers -- Pt. IV. Bioenergetics and pathways -- Life and energy -- ATP : The body's monetary system -- Smelly biochemistry : Nitrogen in biological systems -- Pt. V. Genetics: why we are what we are -- Photocopying DNA -- Transcribe this! RNA transcription -- Translation : Protein synthesis -- Pt. VI. The part of tens -- Ten great applications of biochemistry -- Ten biochemistry careers.
520 ## - SUMMARY, ETC.
Summary, etc "This friendly guide presents an easy-to-follow overview of the material covered in a typical college-level biochemistry course"--P. [4] of cover.
Summary, etc Are you baffled by biochemistry? If so here's the good news ? you don't have to stay that way! Biochemistry For Dummies shows you how to get a handle on biochemistry, apply the science, raise your grades, and prepare yourself to ace any standardized test. This friendly, unintimidating guide presents an overview of the material covered in a typical college-level biochemistry course and makes the subject easy to understand and accessible to everyone. From cell ultrastructure and carbohydrates to amino acids, proteins, and supramolecular structure, you'll identify biochemical structures and reactions, and send your grades soaring--
Assigning source Source other than Library of Congress.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biochemistry.
9 (RLIN) 498
Topical term or geographic name as entry element Biochemistry.
Source of heading or term sears
9 (RLIN) 498
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Langley, Richard.
Titles and other words associated with a name PhD
Relator term author
9 (RLIN) 13322
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title --For dummies.
9 (RLIN) 12281
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c copycat
d 2
e ncip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Call number suffix M822
Suppress in OPAC 0
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          Main Collection Matheson Library Matheson Library Main Collection 2023-07-17 572.3 M822 157225 2023-07-17 2023-07-17 Books

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