High methoxyl pectins and their uses in jam manufacture : (Record no. 10201)

000 -LEADER
fixed length control field 00774nam a2200229u 4500
001 - CONTROL NUMBER
control field 00611670
003 - CONTROL NUMBER IDENTIFIER
control field PWmBRO
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180323174221.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 06 86
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) VF
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) 664.25/A286h
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Ahmed, G. E.
245 10 - TITLE STATEMENT
Title High methoxyl pectins and their uses in jam manufacture :
Remainder of title a literature survey /
Statement of responsibility, etc. G. E. Ahmed ;
Inclusive dates report prepared by E. H. Steiner
260 00 - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Leatherhead, Surrey :
Name of publisher, distributor, etc. British Food Manufacturing Industries Research Association,
Date of publication, distribution, etc. 1981
300 00 - PHYSICAL DESCRIPTION
Extent 16 p.
440 00 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Scientific and technical surveys ;
Volume/sequential designation no. 127
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Jam
Topical term or geographic name entry element Pectin
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Steiner, E. H.
710 20 - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element British Food Manufacturing Industries Research Association
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
994 00 -
-- T1001 003 346
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Full call number Barcode Date last seen Price effective from
        Vertical Files Matheson Library Matheson Library 664.25 A286 003346 2018-03-23 2018-03-23

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