Hanson, L. P.
Vegetable protein processing / L. P. Hanson. - Park Ridge, N.J. : Noyes Data Corp., 1974. - xii, 308 p. : ill. - Food technology review ; no. 16 .
0815505469
Soy proteins.
Vegetable protein processing / L. P. Hanson. - Park Ridge, N.J. : Noyes Data Corp., 1974. - xii, 308 p. : ill. - Food technology review ; no. 16 .
0815505469
Soy proteins.