Farming and food /
general editor, John Tarrant.
- New York : Oxford University Press, 1991.
- 256 p. : col. ill., col. maps.
Includes bibliographical references (p. 252) and index.
0195209176
Agriculture.
Agricultural geography.
Food supply.
Includes bibliographical references (p. 252) and index.
0195209176
Agriculture.
Agricultural geography.
Food supply.