Pesticide residues and food safety : a harvest of viewpoints : developed from a special conference sponsored by the Division of Agrochemicals of the American Chemical Society, Point Clear, Alabama, January 21-25, 1990 / B.G. Tweedy ... [et al.], editor[s]. - Washington, DC : American Chemical Society, 1991. - xv, 360 p. : ill. - ACS symposium series ; 446 .

0841218897 (alk. paper)

92024214


Pesticide residues in food.

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