Manual of food quality control, 6 : food for export /
revised by Om P. Dhamija and W. C. K. Hammer.
- Rev.
- Rome : FAO, c1991.
- vii, 104 p. [39 p.] annexes : ill.
- FAO Food and nutrition paper ; 14/6 .
Includes bibliography.
9251030146
93023019
Food industry and trade--Quality control.
Food--Quality control.
Includes bibliography.
9251030146
93023019
Food industry and trade--Quality control.
Food--Quality control.