Starch conversion technology / edited by G.M.A. van Beynum, J.A. Roels. - New York : M. Dekker, c1985. - x, 362 p. : ill. ; 24 cm. - Food science and technology ; 14 . - Food science and technology (Marcel Dekker, Inc.) ; 14. .

082477194X


Starch.

TP415 / .S73 1985

664/.2�19

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