Food commodities editorial committee, J. H. Silliker, chairman ... [et al.] by the International Commission on Microbiological Specifications for Foods - New York Academic Press 1980 - xxi, 997 p. graphs 24 cm. - Microbial ecology of foods v. 2 .

"Microorganisms in foods 3." Includes index

Bibliography: p. 862-944


Food--Microbiology
Food industry and trade

576 / .163 s 664

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