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Lange, Hans-Joachim.

Methods of analysis for the canning industry by Hans-Joachim Lange - Orpington Food Trade 1983 - viii, 328 p. ill. 23cm

Subjects--Topical Terms:
Canning and preserving
Canned foods

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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