Mahoney, Deon B.
A survey of the microbiological quality of meat available from supermarkets in Lae by D. B. Mahoney and R. C. Campbell. - Lae Dept. of Chemical Technology, Papua New Guinea University of Technology 1983. - 21 leaves.
Meat--Quality control.--Papua New Guinea
Meat--Microbiology.
Meat--Quality
A survey of the microbiological quality of meat available from supermarkets in Lae by D. B. Mahoney and R. C. Campbell. - Lae Dept. of Chemical Technology, Papua New Guinea University of Technology 1983. - 21 leaves.
Meat--Quality control.--Papua New Guinea
Meat--Microbiology.
Meat--Quality